Jean Edwards Cellars
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Karen's Corner - Favorite Food and Wine Pairings

Cabernet Sauvignon:

Cabernet Sauvignon:

Cabernet Sauvignon:

  • Stuffed Veal Chops
  • Mushroom Ravioli, Truffle Cream Sauce
  • Prime Rib


Chardonnay

Cabernet Sauvignon:

Cabernet Sauvignon:

  • Coquille St. Jacque
  • Fresh Corn Risotto with Grilled Shrimp
  • Spaghetti Carbonara
  • Thanksgiving Dinner Turkey

Malbec

Cabernet Sauvignon:

Malbec

  • Grilled Steaks
  • Veal Chop
  • Flat Iron Steak, Scalloped Potato


Merlot

Petite Sirah

Malbec

  • Surf and Turf
  • Veal or Chicken Cordon Blue, Roasted Truffle Potato

Petite Sirah

Petite Sirah

Petite Sirah

  • Quick Tomato Sauce
  • Burgers
  • Grilled Pizza, Sausage & Veggies

Rose'

Petite Sirah

Petite Sirah

  • Karen's Favorite Salad
  • Swordfish

Syrah

Sauvignon Blanc

Sauvignon Blanc

  • Paella
  • Pork Chop Vesuvia
  • Sausage Stuffing for Thanksgiving

Sauvignon Blanc

Sauvignon Blanc

Sauvignon Blanc

  • CRAB CAKES
  • Seared Scallops with Orzo

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East Coast Sales Office:

(973) 402-8524

wine@JeanEdwardsCellars.com

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